JAPONES

On the nose, there are delicate aromas of fresh pears, sweet citrus and a subtle hint of fresh herbs. On the palate, it is light and smooth, with flavours of creamy vanilla, golden honey and a hint of spiced ginger. The texture is silky and well-balanced, with a clean and refreshing finish.

NOSE I Rich – smoky and almond PALATE I Balanced – peach and toffee. This whiskey contains 30% malted barley and is aged for 3 years in American oak barrels. Rich and balanced, Akashi Blend won the gold medal at the 2016 International Spirits ChallengeSmoky.